Pumpkin Spice Martinis fit perfectly with the leaf changing weather. Follow these easy steps below serving this new fall favorite!
1fluid ounce heavy whipping cream (or for a little lighter you can use half and half)
1fluid ounce spiced rum (Captain Morgans is great)
1⁄2fluid ounce pumpkin spice syrup
whipped whipping cream
Fill your martini shaker with crushed ice and use a chilled martini glass.
Put all ingredients in shaker and shake for a minute or so.
Pour into glass. Grind a little nutmeg on top.
You can also rim the glass with cinnamon sugar and put in a cinnamon stick.